We are a family business established in 1908 growing quality vegetables, soft fruit and salads. Our Farm Shop sells produce direct from the Farm as well as an enormous range of cheeses, charcuterie, cooking ingredients and ethnic foods.
Our PYO crops include strawberries, raspberries, gooseberries, plums, rhubarb and asparagus. We also have an on site Tea room, award winning butchers and ethical clothing and gift shop.
Where are we? Just off A3 6m south of Guildford.
Our Vision: To inspire our customers to cook adventurously, eat well and love food as much as we do!
Open Mon to Sat 8.30am – 5.30pm and Sun 10.30am – 4.30pm. Selling produce from our fields and an array of other specialist foods. Our cheese counter boasts 250 different cheeses and our deli is full of charcuterie, hams, pies, and salads.
We sell locally baked artisan bread and cakes. Our selection of chocolate, ethnic food and cook’s ingredients is unrivalled in the region. This year our deli won ‘deli of the year’ award from Muddy Stilettos.
The Farm grows vegetables, lettuces, herbs, and salad leaf sold via the shop and wholesale. We are quoted on the menu’s of some of the UK’s finest eateries, whether it is Claridges or Our Local (very good) Pub!
The PYO is open 7 days a week from 9am – 5.30pm in the summer months. You will find asparagus, rhubarb, currants, strawberries, raspberries, plums, sunflowers, sweetcorn, squashes and pumpkins.
We have a full programme of events through the year including an Easter Egg Hunt, Children’s biscuit making workshops, Punch & Judy , Tractor Rides and our much loved Pumpkin week.